april 15, 2018 at wink & nod

Experience The Chop Bar's global street food concept at Wink & Nod's Sunday Supper series. The pop-up will feature a four-course West African menu that includes Ghana's traditional dishes of braised goat, seared tilapia, and kelewele (spicy fried sweet plantains).

Tickets are available for a 5:30 pm and 8:00 pm seating.